Flavor of the Week: Banana Chocolate Chip Muffins

Hot dang! These muffins are tasty, if I do say so myself!

Breakfast on the weekends is when I break out the baked goods. These are gluten free and oh-so-moist!

A Colorful Faux-Dinner

Just wanted to share a recent, rather colorful, dinner. This was a super quick and easy meal that ended up looking very nice once it was plated. So my dinner guests weren't allowed to eat until I photographed their plates!

I made turkey burger patties by mixing all kinds of yummy spices with the meat--sea salt, black pepper, cumin, paprika, curry powder.....Then I sauteed some veggies--peppers, red onions, zucchini--in grapeseed oil and served it over a bed of organic greens.